What is it?
Gastroscopy is an endoscopic procedure used to examine the upper digestive tract. It plays an important role in the diagnosis of gastrointestinal diseases by providing a detailed view of the esophagus, stomach and upper part of the small intestine.
How is it done?
The patient is given a mild sedative or local anesthetic. A thin device called a gastroscope is advanced through the mouth into the esophagus, stomach and the beginning of the small intestine. With the help of a camera, the condition of the area is monitored and, if necessary, a biopsy can be taken or minor interventions can be performed. The procedure usually takes 10-20 minutes.
In which cases is it applied?
- Stomach Disorders: Diagnosis of conditions such as ulcers, reflux, gastritis.
- Dysphagia Evaluation of narrowing or obstruction of the esophagus.
- Hemorrhages Finding the source of bleeding in the upper digestive tract.
What are the Treatment Methods?
During gastroscopy, not only diagnostic but also therapeutic procedures can be performed:
- Stopping bleeding
- Removal of polyps
- Expansion of narrowing of the esophagus or stomach